Honey Mamaβs: A Cocoa-Loaded Sweet With Nutrition You Canβt Beat
With a wide array of uniquely flavored cocoa truffle bars ranging from carrot cake to tahini tangerine to lavender rose, Honey Mamaβs encourages indulging in delicious chocolatey treats without making any compromises when it comes to health.
As the bubbly duo Angela Lukic (Vice President of Marketing) and Founder Christy Goldsby told us, all of their truffle bars are made with only a handful of whole food, nutrient-rich ingredients.
It’s the best thing youβll put in your mouth all day.
Angela Lukic, VP of Marketing at Honey Mama’s
The rich and decadent bars are free from refined sugar, soy, eggs, dairy, gluten, and grains, so you can feel good about eating Honey Mamaβs chocolate at any timeβand with far less sugar than a typical bowl of cereal, we see no reason why a Coffee Nib Crunch Bar couldnβt be your new breakfast of choice.
For a quick look behind the wrapper, their Coconut Cocoa Truffle Bar, for example, contains organic raw honey, organic coconut, organic unrefined coconut oil, organic alkalized cocoa powder, Himalayan pink salt, and vanilla extractβall for just 7g of sugar per serving.

One of their newest creations was even selected as a NEXTY finalist for βBest New Sweet Snackβ at Expo East 2022.
This finalist is one of their only non-cocoa barsβthe Birthday Cake Blonde Truffle Bar made with creamy cashews, vanilla extract, and, of course, rainbow coconut confetti for that celebratory birthday touch.
Angela closed out by saying that their bars are the βbest thing youβll put in your mouth all dayββand we donβt disagree.

